Samundari Khazana "Seafood" Curry
Samundari Khazana "Seafood" Curry [dailymail.co.uk] |
Restaurant: Bombay Brasserie, London, U.K.
Ingredient: Devon crab, Scottish lobster, abalone, white truffle shavings, edible gold leaf, beluga caviar
Ironically enough, this pricey curry was created by Chef Prahlad Hegde to coincide with the DVD release of the film Slumdog Millionaire.